High Sierra Chefs Association - NV and CA
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Chefs NV The local chapter of the American Culinary Federation
Reno, Sparks, Carson City, Lake Tahoe and all surrounding
areas of Northern Nevada / North Eastern California
  

Next General Metting

High Sierra Chefs Association
June Dinner Meeting
Tamarack Junction
Reno,NV.
Hosted by Model Dairy and
Chef Frank Gibson
Location:

13101 So. Virginia St.
Reno, NV
Date:
-Wednesday-
June 3rd, 2009
Time:

Cocktails - 6:00 PM
Dinner - 7:00 PM
Costs:
ACF members
and 1st guest-
$35.00 per person

ACF junior Culinarian
w/ RSVP -$25.00

$45.00 per person
without RSVP

No Shows will be Billed!
RSVP:
RSVP by
March 30th,2009
775-324-3166
Event info:

June Dinner Meeting


Menu

Prime Rib Buffet

• Cheese and Fruit

• Shrimp Cocktail

• Caesar Salad

• Grilled Organic Chicken

• Peach Smoked Pork Ribs

• Tri-tip Carving Station

• White Corn

• BBQ Baked Beans

Plated Dessert from our Fabulous Bakery



The June 2009 Newsletter available Now
in the Members section

 

Our past President
is running for
Regional Vice-President
See & Read all about it
Here!
davidgoodwin4acfvp.com


"One of the greatest pleasures in my life is doing
what people say can't be done.
I have defined my career by finding the next thing
to make bigger, make better, and improve."

Safety First!
Be Food Safe!
Get Certified!
Upcoming Class Schedule!


Special Thanks
to all that donated
to the 2009
Golf Tournament
Go to our sponsors page
and visit our
sponsors

American Culinary Federation Mission
To make a positive difference for culinarians internationally through
education, apprenticeship and certification, while creating a fraternal bond of
respect and integrity among culinarians everywhere.

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High Sierra Chefs Association Contact Info